甜菊糖苷 Stevia Glycosides

甜菊糖苷是一种天然植物来源，提取自甜叶菊叶子的高甜度、低热量（几乎零卡路里）的甜味剂。甜叶菊原产于美洲，数百年来一直被用作天然甜味剂。甜菊糖苷由多种糖苷单体组成，其中的Rebaudioside D 及 Rebaudioside M 的甜度是蔗糖的200-300倍，甜味口感最接近蔗糖。 我们提供经高产能酶转化法生产纯度大于95%的Rebaudioside M（Reb M）甜菊糖苷，提供最接近蔗糖的口感，顺滑自然，无苦涩余味或金属味。 Steviol glycosides is a natural plant derived sweetener extracted from Stevia leaves with high sweetness, low calorie (almost zero calorie). Stevia is native to the Americas and has been used as a natural sweetener for centuries. Steviol glycosides is composed of various glycoside monomers, among which Rebaudioside D and Rebaudioside M have 200-300 times sweetness compare to sucrose, and their sweet taste is closest to sucrose. We provide Rebaudioside M (Reb M) steviol glycosides with a purity greater than 95% produced by high-capacity enzymatic conversion method, providing the closest taste to sucrose, smooth and natural, without bitter aftertaste or metallic taste.

阿洛酮糖 Allulose

阿洛酮糖是新一代甜味物质，稀有糖家族的重要成员。凭借其近蔗糖的口感、极低热量及明确的生理功能，成为蔗糖取代市场的新星。中国2025年的正式批准为新食品原料，将快速渗透饮料、烘焙、乳制品等领域，替代蔗糖需求。 Allulose is a new generation of sweeter and an important member of the rare sugar family. With its taste close to sucrose, low calorie, and clear physiological functions, it has become a new star in the sugar replacement market. In 2025，allulose is official approved by National Health Commission of PRC as “New Food Ingredients” for domestic application and is expected to penetrate quickly into fields such as beverages, baking, dairy products, etc., for the demand of sugar replacement.

芙迎佳 康普茶发酵液 MANNA-K / 康普茶冻干粉-FD Kombucha Fermented Liquid / Freeze Dried Powder

MANNANOVA是北美康普茶的主要品牌，有超过15年的康普茶市场经验，其生产的MANNA-K康普茶液为全球知名康普茶饮料生产企业使用。 MANNA-K是富含发酵的有机酸等后生元的预发酵液，可以帮助康普茶饮料生产厂缩短工艺时间及提供稳定的风味。 除了MANNA-K康普茶液，芙迎佳也提供康普茶冻干粉-FD，是市场上独有“活的”康普茶粉！

芙迎佳 红藜麦粉 Red Quinoa Cooked Powder